Variety to Homemade 5-Star Cheesy Sweet Potato Fisherman's Pie

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To prepare an extraordinary Cheesy Sweet Potato Fisherman's Pie, below are the ingridients required:

1. You need 1 kg of Sweet Potatoes.
2. Prepare 1 kg of White Fish (Cod, Hake, Whiting etc.).
3. Take 1 of Large Onion.
4. Prepare 4 of Eggs.
5. You need 2 of Cloves.
6. Use 1/2 Cup of Dried Parsley.
7. Prepare 900 ml of Milk.
8. Prepare 50 g of Plain Flour.
9. You need 100 g of Cheddar Cheese.
10. You need Pinch of Nutmeg.
11. Get 2 of Bay Leaves.
12. Prepare of Black Pepper.

After readying the materials, next you are good to cook your tasty Cheesy Sweet Potato Fisherman's Pie by following the guidances below:

1. Peel, chop, boil & mash the sweet potatoes..
2. Put the fish in a deep pan, cover with bay leaves, onion, cloves & milk. Bring to the boil & simmer for 10 minutes..
3. Drain fish & onions in a sieve keeping the milk for the sauce. Place them in a baking dish and lightly break apart the fish with a fork..
4. Hard boil & slice the eggs & cover the fish..
5. Melt the butter in a pan..
6. Add flour and stir in to make a paste..
7. Slowly add the milk which you used to poach the fish, stirring to a paste before adding more..
8. Add 80g cheese & stir in..
9. Add parsley, nutmeg & pepper & cook for 4 minutes & pour over the egg covered fish..
10. Spread the sweet potato mash over the sauce & sprinkle with cheese..
11. Cook at 200°C for 20 minutes..

Recipe : Cheesy Sweet Potato Fisherman's Pie

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