Best Idea to Producing Tasty Egg noodles/soup noodles
Wishing to dine Egg noodles/soup noodles a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with clear instructions on preparing a Egg noodles/soup noodles like a famous chef made.
We hope you got insight from reading it, now let's go back to egg noodles/soup noodles recipe. To cook egg noodles/soup noodles you need 7 ingredients and 9 steps. Here is how you do that.
To make an unforgettable Egg noodles/soup noodles, below are the materials needed:
- Provide 3 cup of all-purpose flour.
- Provide 1/2 tsp of salt.
- Take 3 of eggs.
- Provide 1/2 tsp of baking powder.
- Prepare 1 tbsp of warm water.
- You need of Extra flavors that can be added to enhance the dish.
- Prepare pinch of garlic powder/tarragon/basil.
After readying the components, next you are good to prepare your appetizing Egg noodles/soup noodles by following the guidances on this section:
- Sift flour in bowl.
- Add salt and baking powder to flour.
- Mix dry ingredients.
- Add eggs to dry ingredients mixing with fork till dough forms will be dry and crumbly add warm waterr slowly until dough holds together(may not need all the water)may need a tad more not to much.
- Work the dough till pliable not sticky.if sticky add a little flour (pinch of flour not to much).
- Break in two balls then roll with a rolling pin.whatever thickness you like I do thick for soups and casseroles..
- Dust with flour and Let dough sit for 20 minutes..
- Cut out noodles with a pizza cutter or knife. I prefer a pizza cutter. Seperate noodles and let air dry for 1-2 hours. You dont have to let dry I like to. Wala they are done pop em in boiling water or broth what ever you like.super yummy and they dont get mushy if cooked for to long.
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I prefer making egg fried rice or noodles. A type of flat pasta that differs from regular flour and water pasta in that eggs are added to enrich the dough. Several different widths are produced commercially and the noodles are available fresh or dried. They are most often used in soups and casseroles. Homemade egg noodles are just flour and eggs.
Recipe : Egg noodles/soup noodles
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