Good Idea to Cooking Tasty Pistachio Shortbread
Hoping to eat Pistachio Shortbread a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful ways on producing a Pistachio Shortbread like a famous chef made.
We hope you got benefit from reading it, now let's go back to pistachio shortbread recipe. To make pistachio shortbread you need 8 ingredients and 2 steps. Here is how you cook it.
To cook an unforgettable Pistachio Shortbread, here are the materials required:
- Use of gluten and dairy free plain flour.
- You need of ground rice or polenta.
- Prepare of dairy free spread.
- Get of caster sugar.
- You need of water.
- You need of granulated sugar.
- Get of pistachios chopped.
- Take of dairy free dark chocolate melted.
After preparing the materials, now you are good to make your appetizing Pistachio Shortbread by following the procedures below:
- Preheat the oven to 150 oC Cream together the dairy free spread and caster sugar until smooth, about 3 minutes Add the water, granulated sugar, flour and ground rice/polenta Stir in the pistachios (reserve a few to decorate your cookies) Mix until it clumps together into a ball Flatten out to about 1cm thick and cut into shapes with a cookie cutter of your choice Bake in the centre of the oven for 30 minutes.
- Remove from the oven and allow to cool completely Half dip the cookies into the melted chocolate and place on a piece of parchment paper Sprinkle on some crushed pistachios and allow to set.
Recipe : Pistachio Shortbread
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step by step to make Pistachio Shortbread
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