Practical Method to Preparing 5-Star Ginger Biscuits
Wishing to dine Ginger Biscuits a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with useful procedures on preparing a Ginger Biscuits like a famous chef made.
We hope you got benefit from reading it, now let's go back to ginger biscuits recipe. You can have ginger biscuits using 8 ingredients and 3 steps. Here is how you cook it.
To prepare an extraordinary Ginger Biscuits, below are the components required:
- Take 100 g of margarine.
- You need 70 g of sugar.
- Get 230 g of flour.
- Prepare 1 Tbsp of honey.
- Get 1 Tbsp of molasses.
- Use 1 tsp of baking powder.
- Get 1 tsp of baking soda.
- Use 1 tsp of ginger powder.
After preparing the ingridients, next you are ready to prepare your appetizing Ginger Biscuits by following the procedures on this section:
- Preheat the oven at 180°C/350°F. Put margarine and sugar into a bowl and mix together well until the texture of the mixture becomes smooth..
- Put the honey and molasses into the bowl and mix in, then put in the other ingredients and mix all together into a dough (note: dissolve the baking powder in a little hot water before putting it into a bowl).
- Line a baking sheet with parchment paper. Roll up the dough into small balls and place them on the tray. Bake for 15 minutes and remove to a cooling rack..
Recipe : Ginger Biscuits
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