Practical Way to Serving Appetizing Ravioli with tomato and basil sauce

Do you want to know ways to pass the week with healthy but satisfying meals that will make you feel happy? This healthy, simple but extraordinary Ravioli with tomato and basil sauce recipe is the answer.

We hope you got insight from reading it, now let's go back to ravioli with tomato and basil sauce recipe. To make ravioli with tomato and basil sauce you need 11 ingredients and 0 steps. Here is how you do that.

To prepare an extraordinary Ravioli with tomato and basil sauce, here are the components needed:

1. You need 500 gr of ravioli or pasta with spinach and cheese filling.
2. Take 500 ml of tomato paste.
3. Prepare 5 cloves of garlic (finely chopped).
4. Prepare 2 tbsp of dried basil.
5. Get 1 can of button mushroom.
6. Take 1 handful of fresh basil (I didn't have it).
7. Use 1 of tap salt.
8. Take 1/2 tsp of pepper.
9. Take As needed of Water to boil ravioli.
10. Provide 1 tbsp of cooking oil.
11. Get 1 cup of water.

After readying the ingridients, now you are ready to prepare your appetizing Ravioli with tomato and basil sauce by following the guidances below:

Pour into a sauce pan and add tomato sauce, basil, and salt and pepper to taste. Add in heavy cream and parsley; stir well. Taste to determine is more salt or pepper is needed. Serve over prepared ravioli and top with additional. Slowly turn the ravioli attachment handle, making sure formed ravioli strips are feeding freely though bottom of attachment.

Recipe : Ravioli with tomato and basil sauce

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