Recommendation to Serving Tasty Orange cake covered with fondant

Wishing to dine Orange cake covered with fondant a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with useful procedures on cooking a Orange cake covered with fondant like a famous chef made.

We hope you got benefit from reading it, now let's go back to orange cake covered with fondant recipe. To make orange cake covered with fondant you need 12 ingredients and 5 steps. Here is how you do that.

To cook an unforgettable Orange cake covered with fondant, below are the components required:

1. Take 400 g of flour.
2. Prepare 200 g of sugar.
3. You need 200 g of butter.
4. Provide 4 of eggs.
5. Use 1 of orange juice.
6. Use 2 tsp of baking powder.
7. Get of Fondant.
8. Prepare 1 kg of flour.
9. Take 1 tbs of glycerine.
10. Take 1 tbs of shortening.
11. Get 1 tbs of gelatin.
12. Use 1 tbs of glucose syrup or 100g glucose.

After preparing the materials, now you are ready to cook your tasty Orange cake covered with fondant by following the guidances on this section:

1. Preheat oven at 180 degreea.
2. Measure the dry ingredients.
3. Combine butter and sugar until fluffy.
4. Add the eggs one by one.
5. Fold in flour and juice and bake at 180 degrees..

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Recipe : Orange cake covered with fondant

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Although prepared from limited components, but the outstanding taste of the Orange cake covered with fondant you will serve using this recipe is a guarantee. Limited ingridients is one of the reason which makes many people predfer not to cook. So, if you wish your friends can cook delicious food with limited ingridients, share this recipe so that they will be able to get this helpful recipe.

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