Variety to Cooking Perfect Santa Roza Salad

Hoping to dine Santa Roza Salad a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful instructions on producing a Santa Roza Salad like a famous chef made.

We hope you got insight from reading it, now let's go back to santa roza salad recipe. To cook santa roza salad you need 16 ingredients and 4 steps. Here is how you do that.

To make an extraordinary Santa Roza Salad, here are the components needed:

1. Provide 2 boxes of Rice-A-Roni Long Grain and Wild Rice.
2. Take 1 of rotisserie chicken (or 3 chicken breasts).
3. Take 4 of green onions, chopped.
4. You need 2 of avacados, sliced.
5. Take 1 of red bell pepper, chopped.
6. Use 1/2 of lemon.
7. Use 3 ounces of snow peas.
8. Take 1 cup of toasted pecans.
9. Use of Dressing.
10. You need 2 cloves of garlic, minced.
11. Get 1/3 cup of rice vinegar.
12. Get 1/4 cup of oil.
13. Use 1 tbsp of Dijon mustard.
14. Get 1/2 tsp of salt.
15. Prepare 1/2 tsp of sugar.
16. Get 1/4 tsp of pepper.

After readying the materials, next you are ready to cook your tasty Santa Roza Salad by following the instructions below:

1. Cook the rice. Use only one seasoning packet..
2. Whisk dressing ingredients together in a small bowl. Refrigerate.
3. Mix all other ingredients (except for avacados) in a large bowl with the cooked rice..
4. Add the dressing and avacados when ready to serve..

Recipe : Santa Roza Salad

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step by step to make Santa Roza Salad

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