Variety to Producing Perfect Vickys Braised Duck Legs with Mixed Vegetables, GF DF EF SF NF

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We hope you got insight from reading it, now let's go back to vickys braised duck legs with mixed vegetables, gf df ef sf nf recipe. To make vickys braised duck legs with mixed vegetables, gf df ef sf nf you only need 10 ingredients and 11 steps. Here is how you achieve it.

To make an extraordinary Vickys Braised Duck Legs with Mixed Vegetables, GF DF EF SF NF, here are the components needed:

1. Take 3 tbsp of oil, divided.
2. Prepare 4 of skinless duck legs.
3. You need 150 g of chopped bacon.
4. Provide 1 of large onion, chopped.
5. Use 3 of carrots, sliced.
6. Provide 3 cloves of garlic, finely chopped.
7. Get 3 of medium tomatoes, chopped.
8. Use 240 ml of chicken stock, divided.
9. Take 1 tbsp of freshly chopped thyme.
10. Prepare 1 head of broccoli cut into florets.

After preparing the components, now you are ready to prepare your 5-star Vickys Braised Duck Legs with Mixed Vegetables, GF DF EF SF NF by following the guidances on this section:

1. Preheat the oven to gas 3 / 170C / 325F.
2. Pour 1 tbsp oil into a frying pan and brown the duck legs and bacon on all sides. You may need to do this in 2 batches.
3. Pour half of the chicken stock into a large casserole dish and add in the bacon and duck legs.
4. Cover and put in the oven for 30 minutes.
5. Meanwhile, add another tbsp of oil to the frying pan and fry the onion, carrots and garlic for 4 minutes over a nedium heat until browing.
6. Add the tomatoes and continue to cook for a further 3 minutes.
7. Take off the heat then pour the remaining chicken stock into the frying pan to deglaze it and then pour the whole mixture into the casserole dish.
8. Add the chopped thyme and put back in the oven with the lid on for 60 minutes.
9. When the 60 minutes are up, add the final 1 tbsp oil to the frying pan and cook the broccoli for 5 to 10 minutes until browning all over and softening. It's nice to leave it a little bit crunchy.
10. Take the duck out of the casserole dish while you mix the broccoli through the rest of the vegetables.
11. Serve with my garlic mashed potato recipe.

Recipe : Vickys Braised Duck Legs with Mixed Vegetables, GF DF EF SF NF

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step by step to make Vickys Braised Duck Legs with Mixed Vegetables, GF DF EF SF NF

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