Good Idea to Serving 5-Star Brad's prawns in black bean and lemongrass sauce

Wishing to dine Brad's prawns in black bean and lemongrass sauce a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful ways on producing a Brad's prawns in black bean and lemongrass sauce like a famous chef made.

We hope you got benefit from reading it, now let's go back to brad's prawns in black bean and lemongrass sauce recipe. You can cook brad's prawns in black bean and lemongrass sauce using 15 ingredients and 5 steps. Here is how you cook it.

To make an unforgettable Brad's prawns in black bean and lemongrass sauce, below are the materials needed:

1. Use of For the sauce.
2. Provide 1/2 cup of beef broth.
3. You need 5 tbs of garlic, black bean paste.
4. Use 2 tbs of mirin.
5. Get 1 tsp of minced garlic.
6. Prepare 1 of thin piece of crystallized ginger about 3" long, minced.
7. Take 3 stalks of lemongrass, sliced paper thin.
8. Provide of For the prawns.
9. Prepare 1.5 lbs of large prawns, I used wild caught.
10. You need 2 tbs of butter.
11. Get 1/2 tsp of ground ginger.
12. Prepare of Garnish.
13. Get of Sliced green onion.
14. Prepare of Sesame seeds.
15. Provide of Crystallized ginger.

After readying the components, next you are good to make your 5-star Brad's prawns in black bean and lemongrass sauce by following the procedures below:

1. Bring 1 cup of water and lemongrass to a rolling boil in a small saucepot, cover. When rolling, remove from heat and turn burner to lowest setting. Let burner cool. Place back on heat and steep lemongrass until liquid reduces by half. Strain out lemongrass..
2. Mix the rest of the sauce ingredients in a small bowl. Add 3 tbs lemongrass juice. Reserve the rest for a tea additive or other recipes..
3. Place sauce mix in a small pot. Bring to a simmer, covered, over medium low heat to allow flavor to mingle. When at a simmer, use a cornstarch slurry to thicken to desired thickness..
4. Meanwhile, melt butter in a LG frying pan. Add cleaned, butterflied prawns and ginger. Saute until prawns are cooked..
5. Plate prawns, spoon sauce over the top. Garnish with sliced green onions,sesame seeds, and a small piece of crystallized ginger. Serve immediately. Enjoy..

A wide variety of small crustaceans, tiny relatives of the lobster, are known as prawns. Black bean sauce kicks stir-fried shrimp into the stratosphere in this quick and easy weeknight recipe. Try it on its own or over your favorite rice! Chinese black bean sauce makes the perfect accompaniment to shrimp in this simple stir-fry. This easy recipe calls for black bean sauce with.

Recipe : Brad's prawns in black bean and lemongrass sauce

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