Half an Hour to Homemade Tasty Cheesy Chicken Vodka Pasta Bake
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To prepare an extraordinary Cheesy Chicken Vodka Pasta Bake, here are the ingridients needed:
- Use 3 of chicken breasts, cut into bite size chunks.
- Get 1 of small onion, chopped.
- Take 1 lb. of pasta of choice (penne, rotini, shells) I used a trio mix.
- Use 1 jar (24 oz.) of Vodka Sauce (I used Prego brand).
- You need 1 jar (14.5 oz.) of Alfredo Sauce (I used Prego brand).
- Take 1/2 cup of grated parmesan cheese.
- Take 2 cups of shredded mozzarella cheese.
- Prepare 1 Tbsp. of butter.
- Take 2 tsp. of Italian seasoning.
- You need 1/2 tsp. of pepper.
- Take 1/4 tsp. of salt.
After readying the components, now you are good to make your appetizing Cheesy Chicken Vodka Pasta Bake by following the procedures on this section:
You may be able to find the same content in another format, or you may be able to find more information, at their web site. Zucchini noodles and chicken breast tossed with homemade vodka sauce. I know, the combo sounds really odd, but you have got to believe me, it is really, really GOOD. If you want to go longer, that's okay, too, but you're looking for that "pasta al dente" texture but without the pasta. This penne, chicken, and cheese casserole is a chicken and pasta bake that your family will ask for again and again.
Recipe : Cheesy Chicken Vodka Pasta Bake
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fast method to make Cheesy Chicken Vodka Pasta Bake
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