Practical Method to Homemade Yummy Choco-Coco Quinoa "Rice" Pudding
Wishing to dine Choco-Coco Quinoa "Rice" Pudding a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with clear instructions on cooking a Choco-Coco Quinoa "Rice" Pudding like a famous chef made.
We hope you got insight from reading it, now let's go back to choco-coco quinoa "rice" pudding recipe. To cook choco-coco quinoa "rice" pudding you only need 11 ingredients and 7 steps. Here is how you cook that.
To cook an extraordinary Choco-Coco Quinoa "Rice" Pudding, here are the materials required:
- Use 1/2 cup of white quinoa.
- You need 1 1/2 cup of coconut milk.
- Get 1 tsp of vanilla extract.
- Get 2 tsp of pure maple syrup.
- Use 1/2 tsp of ground cinnamon.
- Provide 3 tbsp of dark cocoa powder.
- Prepare 2 tbsp of shredded coconut (unsweetened And/or Toasted).
- Use 1 of vanilla ice cream (leave out or sub for vegan style).
- Prepare of whipped cream (do not add if vegan style or substitute with whipped coconut cream).
- Get of brown sugar for sprinkling (for those who like it a lil bit sweeter).
- Use of coconut milk.
After readying the materials, next you are ready to prepare your 5-star Choco-Coco Quinoa "Rice" Pudding by following the procedures below:
- Rinse quinoa..
- Mix coconut milk and quinoa in a saucepan and bring to a boil..
- Once at boiling add vanilla extract and maple syrup. Stir well lower heat and cover pan. *sometimes i add a cinnamon stick before i simmer the pudding).
- Let simmer 15 mins. No peeking!.
- Remove from heat and let sit another five minutes..
- Add cocoa powder. Stir in a little extra coconut milk if it seems too thick for your liking. Sprinkle the shredded coconut, brown sugar and cinnamon over a dollop of vanilla ice cream and whip cream on top!!.
- Serve hot or cold. :).
Recipe : Choco-Coco Quinoa "Rice" Pudding
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Simple tips to make Choco-Coco Quinoa "Rice" Pudding
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