Practical Method to Preparing Appetizing Chicken Tikka Kebabs
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We hope you got insight from reading it, now let's go back to chicken tikka kebabs recipe. You can cook chicken tikka kebabs using 22 ingredients and 4 steps. Here is how you achieve that.
To prepare an extraordinary Chicken Tikka Kebabs, below are the materials required:
- Take of Chicken Marinade.
- Prepare 2 of chicken breasts cubed.
- Use 125 ml of greek yoghurt.
- Take 1/2 tbsp of turmeric powder.
- Provide 1/2 tbsp of Ground cumin.
- Take 1/2 tbsp of Garam masala.
- Get 1/2 tbsp of Ground coriander.
- Take 1/2 tbsp of chilli powder.
- Provide 1/2 tbsp of garlic salt.
- You need 1/2 of juice lemon.
- Use 1 tsp of salt.
- You need of Flatbreads.
- Provide 4 tbsp of Greek yoghurt.
- Provide 4-6 tbsp of self raising flour + more for hands.
- You need Splash of olive oil.
- Prepare of Salad (Kachumber).
- Prepare Half of cucumber deseeded and chopped finely.
- You need 3 of tomatoes deseeded and chopped finely.
- Provide 1/2 of red onion chopped finely.
- Take Handful of fresh coriander chopped finely.
- Provide 1/2 of juice lemon.
- Provide 1/4 tsp of Salt.
After readying the materials, next you are ready to prepare your appetizing Chicken Tikka Kebabs by following the guidances on this section:
- Combine all marinade ingredients with the chicken, mix well and refrigerate for at least an hour but ideally overnight. Fry your chicken on a hot pan, skewer and grill, or bake in oven at 230 degrees for 15-20 minutes..
- Combine Greek yoghurt and self raising flour in a bowl and mix adding more flour where necessary. Flour hands and knead quickly on a lightly oiled surface. Split into four and roll out one at a time. Put breads on dry pan at high heat for 1 minute each side..
- Mix the tomato, cucumber and red onion in a bowl. Add lemon juice and salt and refrigerate for 30 minutes. Add chopped coriander before serving..
- Place chicken and salad on bread with sauce of your choice. I use garlic mayo and sriracha sauce..
Recipe : Chicken Tikka Kebabs
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