Practical Method to Producing Yummy Masala Ghee Rice
Wishing to eat Masala Ghee Rice a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear instructions on preparing a Masala Ghee Rice like a famous chef made.
We hope you got benefit from reading it, now let's go back to masala ghee rice recipe. You can have masala ghee rice using 10 ingredients and 5 steps. Here is how you achieve that.
To cook an extraordinary Masala Ghee Rice, below are the materials needed:
- Provide 1 cup of boiled rice.
- Use 1 of chopped onion.
- Prepare of Few fried cashew nuts.
- You need 2 tbsp of ghee.
- Provide leaves of Few curry.
- Get 1/2 tsp of cumin seeds.
- You need 1/2 tsp of red chilly powder.
- Take 1 of chopped green chilly.
- Take 1/2 tsp of turmeric powder.
- Provide to taste of Salt.
After preparing the materials, next you are good to prepare your tasty Masala Ghee Rice by following the guidances below:
- Heat ghee in kadai. Add cumin seeds and curry leaves. Let it crackle for few minutes.
- Add chopped onion fry till it becom light brown in colour. Add red chilly powder, turmeric powder, cashw nuts and salt. Saute it for few minutes.
- First boil the rice. Once it is done. Keep aside. Add boiled rice...
- Mixed it properly. Fry for 3 minutes. Once it done..
- Transfer to a serving plate. Garnish with broken cashew nuts and coriander leaves. Masala ghee rice is Ready to serve....with any pickle.
Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes delicious & is Do not overcook as it makes the okra soggy. Serve bhindi masala with plain rice, ghee or roti. Masala Khichdi is a spicy variation of simple khichdi. At my home khichdi was made just with rice and moong dal. Adding a few vegetables with spicy tomato seasoning makes khichdi a complete meal.
Recipe : Masala Ghee Rice
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step by step to make Masala Ghee Rice
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