Practical Way to Serving Perfect My Tasty Lamb & Veg one Pan served with Garlic Bread

Wishing to dine My Tasty Lamb & Veg one Pan served with Garlic Bread a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear instructions on preparing a My Tasty Lamb & Veg one Pan served with Garlic Bread like a famous chef made.

We hope you got insight from reading it, now let's go back to my tasty lamb & veg one pan served with garlic bread recipe. To cook my tasty lamb & veg one pan served with garlic bread you only need 20 ingredients and 6 steps. Here is how you do it.

To prepare an extraordinary My Tasty Lamb & Veg one Pan served with Garlic Bread, here are the ingridients required:

1. Prepare 1/4 of Onion Diced.
2. Take 3 tbls of olive oil.
3. Use of Left over cooked lamb.
4. Get 2 of Small Carrots Diced.
5. Use 1/4 cup of Red Wine.
6. You need 1/2 tsp of Basil.
7. Take 1 tsp of tomato purèe.
8. Get 1/2 tsp of Garlic Granuals.
9. You need 1/4 tsp of Oregano.
10. Provide 1/4 tsp of pizza spice blend (herbs,salt,basil, Chilli).
11. Use 1 tbls of Lemon juice.
12. Prepare 1 of Chicken stock cube.
13. Prepare 1 of veg stock cube.
14. You need 1 pint of Boiling water.
15. Provide 1/2 tin (120 g) of Cannellini beans.
16. Provide 1/4 tsp of Sea salt.
17. Provide 1 tin of Tomatoes crushed.
18. You need 1/2 tsp of Cracked Black Pepper.
19. Provide 2 tbls of fresh Basil chopped.
20. You need 1 handful of Spinach.

After preparing the ingridients, next you are good to cook your 5-star My Tasty Lamb & Veg one Pan served with Garlic Bread by following the instructions on this section:

1. Heat up the oil fry the onions for 2 minutes. Add the dry herbs and fry for a further minute. Then stir, Have the boiling water ready with the 2 stock cubes in and stirred..
2. Add the stock and stir cook for 1 minute, bring to the boil then add 1/4 cup Red Wine let boil and bubble for 2 minutes..
3. Next add the lemon juice, next add the lamb(if you have uncooked lamb add it at the start with the onion and fry on medium for 5 minutes then carry on) and Carrots turn heat down to simmer. Add the cannellini beans let it simmer for 20 minutes..
4. Add Sea salt and Cracked black pepper. Stir in then add the tin of crushed tomatoes. Then add the tomato purèe.mix in..
5. Next add the chopped fresh Basil then add the Spinach and Fresh Basil and add some fresh Parsley to finish the dish..
6. H.

Recipe : My Tasty Lamb & Veg one Pan served with Garlic Bread

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Simple tips to make My Tasty Lamb & Veg one Pan served with Garlic Bread

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