Recommendation to Homemade Extraordinary Hakka Noodles with Chicken Swirls
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To make an unforgettable Hakka Noodles with Chicken Swirls, here are the ingridients required:
- Prepare of For Boiling Noodles.
- Prepare 1 pack of noodles.
- Prepare 1 litre of water.
- Take 1 tbsp of salt.
- Prepare of For Sauce.
- Get 2 of carrots.
- Take 1 of capsicum.
- Use 1 of spring onion.
- Use 1 of tomato.
- Take 1/4 cup of chopped cabbage.
- Use 2 tbsp of oil.
- Take 1 of garlic clove minced.
- You need 1 tbsp of soya sauce.
- Use 1 tbsp of chilli sauce.
- Get 1/2 tsp of salt.
- Prepare 1/2 tsp of sugar.
- Prepare 1/2 tsp of chicken powder.
- You need 1/2 tsp of crushed chilli flakes.
- Prepare of For Herb Butter Dressing.
- Use 2 tbsp of butter.
- Use 1/4 tsp of thyme.
- You need 1/4 tsp of oregano.
- You need 1/4 tsp of dried basil.
- You need Pinch of salt.
- Provide Pinch of black pepper.
- Take of For Chicken Swirls.
- Prepare 1 of chicken breast.
- Take 2 tbsp of cream cheese.
- Get of Few leaves spinach.
- Use 1/4 tsp of salt.
- Get 1/4 tsp of black pepper.
- You need 1 tbsp of paprika for coating.
- You need of For Garnish.
- Use leaves of Few basil.
After readying the materials, next you are good to make your 5-star Hakka Noodles with Chicken Swirls by following the instructions on this section:
- Pat dry the chicken breast. Hammer until flat. In a bowl, mix cheese, spinach, salt and pepper..
- In a wide plate, spread paprika. Place chicken breast onto this paprika to coat. Spoon mixture onto the chicken. Roll tightly, and bake at 180°C for 30 mins in a greased loaf pan..
- When chicken is baked, remove from pan. Let rest for 10 min. With a sharp knife, cut into equal sized swirls..
- Boil noodles according to pack instructions. Wash and chop veggies. Set aside..
- For sauce. Heat oil in a pan. Add onion and garlic clove. Saute. Add white part of spring onion. Fry for 1 min. Add only diced flesh of tomato. 1 bay leaf. Fry till tomato softens..
- Add all sauces and seasonings. Cook until thickens. Tilt the pan to push sauce to one side. Now, add veggies. Saute for 1 min. Then mix with sauce..
- Make herb butter dressing. In a wok, fry butter. Add herbs. Add salt and pepper. Pour in a small vessel and set aside..
- In the same wok, add drained noodles. Toss at high heat. Now add all sauce with veggies into the wok. Toss well..
- With a fork, serve noodles in a rolled form onto the dish. Place chicken swirls on top. Pour dressing. Enjoy!.
Recipe : Hakka Noodles with Chicken Swirls
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