Fast Guide to Preparing Tasty Homemade Ginger Digestive biscuits with tea masala

Wishing to eat Homemade Ginger Digestive biscuits with tea masala a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with helpful instructions on cooking a Homemade Ginger Digestive biscuits with tea masala like a famous chef made.

We hope you got insight from reading it, now let's go back to homemade ginger digestive biscuits with tea masala recipe. You can cook homemade ginger digestive biscuits with tea masala using 15 ingredients and 4 steps. Here is how you achieve that.

To prepare an extraordinary Homemade Ginger Digestive biscuits with tea masala, here are the materials required:

1. Prepare 5009 of atta mark 1 wheatflour.
2. Prepare 140 g of icing sugar.
3. Get 90 g of brown sugar.
4. You need 1 of \2 tsp ginger powder.
5. Take 1 of \2 tsp salt.
6. Use 1 of tbps baking powder.
7. You need 300 g of margarine.
8. Take 85 ml of milk.
9. Provide of For tea.
10. Provide 500 ml of milk.
11. You need 1 tsp of tea masala.
12. You need of Sugar.
13. Prepare 4 cups of water.
14. Prepare of For the chocolate dipped digestive.
15. You need 80 g of chocolate.

After preparing the materials, next you are ready to prepare your appetizing Homemade Ginger Digestive biscuits with tea masala by following the instructions on this section:

1. Measure your ingredients,in a bowl with the atta flour add in your dry ingredients, sugar using sugar baking and salt and ginger mix them together..
2. After mixing add in your margarine and mix with your hands,after it has crumbled together add in your milk then mix together so that it can form a dough..
3. Then roll it out well and cut to your preferable size and shape then transfer it to your prepared pan and you can put some small holes or design too and let them bake in a preheated oven for 15 min..
4. When they are done let them cool and serve them with your choice tea milk coffee for me I chose tea masala,boiled milk added in sugar and tea masala and water and let it boil as I keep sieving when its ready serve,I melted some chocolate so that I can make my digestive tasty and dipped afew...

These are quite satisfying to have as an evening snack and is much healthier as compared to the deep fried snacks that are more common in India. Ginger Tea Recipe with step by step photos. Ginger Tea is a very common Indian beverage made from tea leaves and fresh The stomach as well as the digestive faculty, stays good too. In this post, I share the recipe of a simple homemade ginger tea with cardamom. Think again! ginger biscuit can be intriguing too and Alibaba.com proves it with an immense Whether you are a fan of sweet cookies, or you love having a cup of tea with salty ones, you can get all sorts These ginger biscuit are made from the finest quality ingredients and do not use any kind of.

Recipe : Homemade Ginger Digestive biscuits with tea masala

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