Recommendation to Serving Perfect Cinnamon walnut rolls
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We hope you got insight from reading it, now let's go back to cinnamon walnut rolls recipe. You can have cinnamon walnut rolls using 6 ingredients and 4 steps. Here is how you achieve it.
To cook an unforgettable Cinnamon walnut rolls, below are the materials required:
- Prepare 1 sheet of puff pastry.
- You need 100 g of walnuts.
- Prepare 40 g of unsalted butter.
- Prepare of Ground cinnamon.
- Provide 1 of egg.
- Use 10 g of vanilla sugar.
After preparing the components, next you are ready to make your 5-star Cinnamon walnut rolls by following the procedures on this section:
- Divide puff pastry sheet to 12 triangles; preheat your oven.
- Shred the walnuts, melt the butter and mix all ingredients (except egg) in a bowl forming a mixture like the one in the image below ; example of vanilla sugar also here.
- Lay the mixture on each triangle and wrap it from the long side towards the tip, roll the ends properly as well.
- Lay on a baking tray, cover with egg and give it a little coat of cinnamon over the top. Bake as per instructions on the pastry box. Enjoy!.
Spread the nuts on a baking sheet and toast in a warm oven until fragrant and lightly browned. In other words, they tasted more. Place finely chopped walnuts in a shallow bowl and roll balls in walnuts to coat. This Cinnamon Walnut Quick Bread has a buttery texture and robust cinnamon flavor reminiscent of cinnamon rolls, but with none of the work. Served warm spread with butter our Cinnamon Walnut Quick bread makes a delicious treat for a weekend breakfast or mid-morning snack.
Recipe : Cinnamon walnut rolls
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