Fast Guide to Cooking Perfect Vegan/ Vegetarian waffle Pancake
Wishing to dine Vegan/ Vegetarian waffle Pancake a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful instructions on cooking a Vegan/ Vegetarian waffle Pancake like a famous chef made.
We hope you got insight from reading it, now let's go back to vegan/ vegetarian waffle pancake recipe. You can cook vegan/ vegetarian waffle pancake using 5 ingredients and 4 steps. Here is how you do that.
To prepare an unforgettable Vegan/ Vegetarian waffle Pancake, here are the materials needed:
- Provide 1 cup of Wheat flour.
- Get 1 cup of Coffemate(non dairy Milkpowder)/ milk(if vegetarians).
- Take 1 pinch of Salt.
- Prepare 2-3 tsp of Vegan Butter.
- Provide as needed of Garnishing Maple syrup.
After readying the ingridients, next you are good to make your appetizing Vegan/ Vegetarian waffle Pancake by following the procedures below:
- Mix flour, non dairy milk powder, salt and cup of water make smooth batter..
- Now apply little butter on waffle maker, you can make it on tawa or griddle as well. Once it hot, add spoon of batter..
- Close it and cook till golden brown and crispy..
- Serve with vegan butter and maple/ chocolate syrup. You can make it tangy with sauce and salads..
The secret: a good amount of baking powder. And trust us, you won't miss milk, butter, or eggs. These are the ingredients that make all the difference This batter makes light, fluffy, and delicious pancakes. I have been making them for years and everyone that tries them wants the recipe. I found that spreading the batter evenly with the back of a spoon really enabled the pancakes to cook evenly and not stay uncooked in the center.
Recipe : Vegan/ Vegetarian waffle Pancake
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