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Half an Hour to Cooking Perfect Elisa's Bacon and Meat Cheese Tortellini

Hoping to dine Elisa's Bacon and Meat Cheese Tortellini a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful ways on cooking a Elisa's Bacon and Meat Cheese Tortellini like a famous chef made.

Elisa's Bacon and Meat Cheese Tortellini

We hope you got insight from reading it, now let's go back to elisa's bacon and meat cheese tortellini recipe. You can cook elisa's bacon and meat cheese tortellini using 6 ingredients and 5 steps. Here is how you achieve it.

To make an unforgettable Elisa's Bacon and Meat Cheese Tortellini, here are the components needed:

  1. Use 10 oz of (About 1/2 pound) Frozen Cheese Tortellini.
  2. You need 3/4 cup of Bacon, cut in pieces.
  3. Provide 1/2 cup of Cooked Ground Meat (Recipe on my profile).
  4. Use 1/2 cup of Pasta Sauce (I used Prego Meaty Sauce).
  5. You need 3/4 cup of White Pasta Sauce (I used Prego Four Cheese Sauce).
  6. Use 1 of Shredded Cheese (I used a mix of cheddar, mozzarella and monterrey jack)As much as desired..

After preparing the materials, now you are good to cook your tasty Elisa's Bacon and Meat Cheese Tortellini by following the instructions on this section:

  1. In a large pan, cook your bacon to your likeness..
  2. Once ready, add both sauces and ground meat to the pan and cook on low heat. I didn't drain the bacon, but you can if you want to..
  3. Boil the pasta as the package says and once ready, add the pasta to the pan with the sauce and mix well..
  4. Let it cook for about 3-4 minutes on low heat..
  5. Serve, add some shredded cheese on top and enjoy!.

Recipe : Elisa's Bacon and Meat Cheese Tortellini

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