Practical Method to Producing Tasty Matcha pound cake 🍵
Wishing to eat Matcha pound cake 🍵 a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with clear procedures on preparing a Matcha pound cake 🍵 like a famous chef made.
We hope you got benefit from reading it, now let's go back to matcha pound cake 🍵 recipe. You can have matcha pound cake 🍵 using 5 ingredients and 6 steps. Here is how you do it.
To prepare an unforgettable Matcha pound cake 🍵, below are the materials needed:
- Use 50 g of butter.
- Provide 50 g of caster suger.
- Provide 50 g of self raising flour.
- Take 1 of egg.
- Provide 1/2 tea spoon of matcha.
After readying the components, now you are ready to cook your appetizing Matcha pound cake 🍵 by following the procedures below:
- Preheat the oven on 170°C. Prepare 50g room temperature butter is a bowl. Add 50g of caster sugar, and beat them until smooth. I used a wooden spoon since I don't have electronic mixer inn my kitchen. It's not so different and didn't take too much extra time and effort as long as the butter was at room temperature. You will want to achieve a matte finish..
- Break an egg in a separate bowl, and measure only 50g to add to the mixture bowl. Mix the mixture with a silicon stapula..
- Measure another 50 gram of self raising flour. Add to the mixture bowl batch by batch. You don't want to throw all the flour at once because that could make it hard to mix evenly. I added the flour in roughly 6 batches..
- This is an optional step. I added 1/2 tea spoon of matcha powder. You can use chocolate power instead if you don't have matcha powder. That will turn the pound cake to chocolate flavour obviously. When it's mixed well, you are ready to pour them in the tin..
- Prepare a baking tin brushed gently with butter and tear a layer of baking paper to the tin. Pour the mixture in the tin and make it even. Put the tin with mixture in oven at 170°C for about 30 minutes..
- Again this is optional but we sprinkled a bit more matcha powder on top of the cake before serve :).
Sift together cake flour, matcha powder, baking powder and salt. Matcha (Green Tea) Pound Cake — Appetite for China. Oh my, it's MID December already ! Let's make a Japanese version of a classic pound cake by adding high-quality matcha green tea powder to the recipe. In this recipe for a matcha green tea pound cake, we will show you how easy it is to bake with matcha and get excellent results right in your home kitchen.
Recipe : Matcha pound cake 🍵
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