Best Advice to Preparing Tasty Daal Palak waffles with grilled Paneer
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We hope you got insight from reading it, now let's go back to daal palak waffles with grilled paneer recipe. You can have daal palak waffles with grilled paneer using 5 ingredients and 9 steps. Here is how you achieve it.
To prepare an unforgettable Daal Palak waffles with grilled Paneer, here are the materials needed:
- You need 1/2 cup of green whole moong daal.
- Provide 1/2 cup of yellow moong daal.
- Prepare 1/4 cup of rice.
- Provide to taste of Salt and red chilli powder.
- Prepare 1 tsp of paste of ginger and chilli.
After preparing the ingridients, now you are good to make your tasty Daal Palak waffles with grilled Paneer by following the instructions below:
- Soak both the daals and rice separately at night Grind all three in the morning with minimum of water..
- Cleans spinach leaves and blanch them soft..
- Mix everything to make a batter and add salt, chilli powder and paste of ginger and chilli to the batter.Give it a nice mix And keep aside for ten minutes..
- By then grease & pre heat your waffle maker..
- Cut paneer in any shape with a cutter and keep it on a greased grill pan Let it grill the way you like it..
- Once the waffle maker is hot, pour the batter and let it cook. Remove and place the savory waffle on a plate with the piece of paneer on it..
- Serve it hot accompanied by some salad and garnished with your favorite chutney.
- I have used yogurt based mint chutney and ketchup.
- Tada a healthy breakfast is ready.
Recipe : Daal Palak waffles with grilled Paneer
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