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Best Idea to Homemade Appetizing Garam Duck

Hoping to dine Garam Duck a top restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with helpful procedures on preparing a Garam Duck like a famous chef made.

Garam Duck

We hope you got benefit from reading it, now let's go back to garam duck recipe. You can cook garam duck using 9 ingredients and 5 steps. Here is how you achieve it.

To cook an unforgettable Garam Duck, below are the ingridients required:

  1. Take 2 tbsp of north indian garam masala.
  2. Provide 500 g of duck.
  3. You need of Light soya.
  4. Provide of Dark soya.
  5. Provide 3-4 of green chillies.
  6. Use 8-10 cloves of garlic.
  7. Provide 1.5 inch of ginger.
  8. Take 1 of onion sliced.
  9. Get 1 inch of cinnamon.

After preparing the components, now you are good to prepare your 5-star Garam Duck by following the guidances below:

  1. Add 1:1 light soya and dark soya, enough that the duck is lightly dipping in it's marinade. Add the garam masala and a grainy paste of garlic ginger and the chillies..
  2. Marinade for 1-2 hours, or overnight..
  3. In a non stick pan, add soyabean oil and fry the onions till brown. Keep them separately..
  4. Heat some more oil and add the duck with it's marinade and the onions. Add the cinnamon. Cover it and let it cook (add some water if required)for 40 minutes on sim flame. Check if it's soft..
  5. Now remove the lid, add a tbsp of sugar and reduce the juices to a thick consistency. Add a chopped chilli separately if u like the look of green chilli and some spiciness..

See more ideas about Duck, Duck tales, Disney ducktales. Race-cars, lasers, aeroplanes. it's a duck-blur!. Dolphin - Sunset Hi - ☭ Котлеты будут ближе к выходным ☭. From Middle English *dukken, from Old English *ducan, *duccan ("to duck"). Related to Scots dulk ("to duck"), Middle Dutch ducken ("to duck"), Low German ducken ("to duck"), German ducken ("to duck"), Danish dukke, dykke ("to dive"); a secondary verb akin to Middle English duken, douken.

Recipe : Garam Duck

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