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Practical Method to Preparing 5-Star Oven-Baked Shiitake Mushrooms

Wishing to dine Oven-Baked Shiitake Mushrooms a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on producing a Oven-Baked Shiitake Mushrooms like a famous chef made.

Oven-Baked Shiitake Mushrooms

We hope you got insight from reading it, now let's go back to oven-baked shiitake mushrooms recipe. To cook oven-baked shiitake mushrooms you only need 12 ingredients and 6 steps. Here is how you do it.

To make an unforgettable Oven-Baked Shiitake Mushrooms, below are the components required:

  1. Prepare 8 of ◇ Shiitake mushrooms.
  2. Take 1 of ★ Egg.
  3. Take 2 tsp of Milk.
  4. Take 1 dash of Black pepper.
  5. Provide 1 dash of Garlic (grated).
  6. Use 1/2 tbsp of Olive oil.
  7. Prepare 15 grams of ★ Salami.
  8. Provide 1 1/2 tbsp of ★ Grated Parmesan cheese.
  9. Prepare 1/2 tsp of ★ Dried parsley.
  10. Prepare 1 tbsp of ★ Mayonnaise.
  11. Take 1 of Grated Parmsan cheese (to sprinkle on top).
  12. You need 1 of Watercress or parsley (garnish).

After readying the components, next you are ready to make your 5-star Oven-Baked Shiitake Mushrooms by following the procedures below:

  1. Cut the stems off the shiitake mushrooms. Wipe off any dirt. Finely chop the removed stems..
  2. Add the black pepper to the egg and beat well. Put the olive oil and garlic in a frying pan and stir fry over low heat until fragrant. Turn the heat up to medium and stir-fry the chopped mushroom stems..
  3. Add the egg and stir fry. Use 4 chopsticks held together to mix so that the egg becomes very fine. Transfer to a bowl to cool..
  4. Finely chop the salami. Add the ★ ingredients to the bowl from Step 3 and mix well..
  5. Stuff each mushroom cap with the mixture from Step 4. Neaten up the caps, and sprinkle on top with some grated cheese. Bake in an oven (or a toaster oven) until golden brown..
  6. Serve with some green garnish such as watercress or parsley to make it look attractive. Done!.

Toss the mushrooms with the oil, garlic, and salt. Place the shiitakes in a single layer on the. Place the cleaned and stemmed Shiitake mushrooms in a large bowl. Add the sesame oil, ginger, garlic powder, tamari, and black pepper to the bowl. Gently toss the mushrooms in the bowl until they are well coated with the oil and other ingredients.

Recipe : Oven-Baked Shiitake Mushrooms

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step by step to make Oven-Baked Shiitake Mushrooms

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