Reference to Serving Yummy Vickys Pumpkin Ice Cream
Hoping to eat Vickys Pumpkin Ice Cream a top restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful procedures on cooking a Vickys Pumpkin Ice Cream like a famous chef made.
We hope you got benefit from reading it, now let's go back to vickys pumpkin ice cream recipe. You can cook vickys pumpkin ice cream using 4 ingredients and 2 steps. Here is how you do it.
To make an extraordinary Vickys Pumpkin Ice Cream, here are the materials required:
- You need 220 grams of pumpkin puree.
- Use 4 of over ripe bananas, broken into chunks then frozen.
- Provide 80 ml of maple syrup.
- Take 1 1/2 tsp of pumpkin pie spice.
After readying the components, next you are good to cook your 5-star Vickys Pumpkin Ice Cream by following the procedures on this section:
- Put everything into a blender and puree smooth.
- Pour into a freezer container and stir every half hour while freezing to a soft scoop consistency.
Recipe : Vickys Pumpkin Ice Cream
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Simple tips to make Vickys Pumpkin Ice Cream
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