Variety to Homemade Appetizing Apple Crumble Danish
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To make an extraordinary Apple Crumble Danish, here are the ingridients needed:
- Prepare 1 sheet of gluten and dairy free pastry.
- Get 1 of egg beaten.
- Prepare 3 of apples cut into slices.
- Take 6 tbsps of apple sauce.
- Provide 3 tbsps of brown sugar.
- You need 4 tbsps of gluten free plain flour.
- Provide 1 tsp of ground cinnamon.
- Take 4 tbsps of icing sugar.
- Take 4 of tsps dairy free milk.
- Provide 30 g of dairy free spread.
After preparing the materials, now you are ready to prepare your 5-star Apple Crumble Danish by following the procedures on this section:
- Prehat the oven to 180 oC Cut the pastry sheet into 6 squares and place on a baking sheet Brush with the beaten egg.
- Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble Bake in the centre of the oven for 20 minutes.
- Mix together the icing sugar and dairy free milk Drizzle over the pastries before serving.
Try this comforting Apple Crumble with a crunchy, nutty topping from Food Network. Spoon the crumble mixture over the apple and place the dish on a large baking tray. Yummiest Apple crumble - easily veganised by replacing the butter with nuttelex. This Nordic recipe for cinnamon crumble apple pie is super simple and easy to cook. Share this recipe with your friends or family.
Recipe : Apple Crumble Danish
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