Practical Method to Producing Tasty Homemade Tempura
Wishing to dine Homemade Tempura a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with helpful instructions on cooking a Homemade Tempura like a famous chef made.
We hope you got benefit from reading it, now let's go back to homemade tempura recipe. To cook homemade tempura you only need 12 ingredients and 10 steps. Here is how you achieve it.
To cook an unforgettable Homemade Tempura, below are the components required:
- Use of [Tempura Flour].
- Use 1/2 cup of Flour.
- You need 2 tablespoon of Corn Starch.
- You need 1 teaspoon of Baking Powder.
- Get 100 of ml(4oz) Water.
- You need 1 tablespoon of Sesame Oil.
- Provide 1 tablespoon of Water.
- Get of [Temputa].
- You need 1 of Carrot.
- Use 1/3 of Onion.
- Take 1 of Potato.
- Get of (Your favorite vegetables/seafood).
After readying the ingridients, next you are ready to cook your appetizing Homemade Tempura by following the procedures on this section:
- Place flour, cornstarch, baking powder in a bowl then mix it. Add 100ml water and mix it..
- Add sesame oil and mix it, then add 1 TBS water and mix it again..
- Next, slice the carrot, onion, and potato like this picture. Then heat the oil in a pan on medium heat..
- Put the potatoes in a tempura flour batter and cover them with the batter..
- Deep fry them until it’s golden and crispy..
- Again[4].
- [5].
- Enjoy!.
- [Note]If you have tempura or noodle soup base, that would be better..
- Eat with Udon, or top of the rice :).
Recipe : Homemade Tempura
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step by step to make Homemade Tempura
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