Practical Way to Preparing Yummy Beetroot Carrot and Tomato soup
Wishing to dine Beetroot Carrot and Tomato soup a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear instructions on cooking a Beetroot Carrot and Tomato soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to beetroot carrot and tomato soup recipe. To make beetroot carrot and tomato soup you only need 4 ingredients and 3 steps. Here is how you do that.
To prepare an unforgettable Beetroot Carrot and Tomato soup, below are the components required:
- Prepare 1-2 of carrots chopped.
- Prepare 3-4 of tomatoes chopped.
- Use to taste of Salt.
- Use 1 of small beetroot peeled and chopped.
After readying the components, next you are good to cook your 5-star Beetroot Carrot and Tomato soup by following the guidances on this section:
- Collect all ingredients.
- Put chopped veggies water and salt. Pressure cook for two whistles. Cool and strain. Blend boiled veggies in mixie and strain again nicely so that all fiber is there in soup..
- Heat strained soup and serve hot. As it's a healthy soup so don't be tempted to use butter it's yummy as it is. You can add more seasonings to ur taste, I use only Himalayan pink salt..
Recipe : Beetroot Carrot and Tomato soup
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step by step to make Beetroot Carrot and Tomato soup
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