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Variety to Cooking Appetizing Apple, Sausage, Pecan Dressing

Hoping to dine Apple, Sausage, Pecan Dressing a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful instructions on producing a Apple, Sausage, Pecan Dressing like a famous chef made.

Apple, Sausage, Pecan Dressing

We hope you got insight from reading it, now let's go back to apple, sausage, pecan dressing recipe. You can cook apple, sausage, pecan dressing using 11 ingredients and 10 steps. Here is how you cook that.

To prepare an extraordinary Apple, Sausage, Pecan Dressing, here are the ingridients needed:

  1. Get 3/4 cup of apple butter.
  2. You need 8 of medium apples peeled and cored.
  3. Get 1 pound of bulk sausage.
  4. Use 1 tablespoon of poultry seasonings.
  5. Prepare 1/2 cup of chopped pecans.
  6. Take 2-1/2 quarts of turkey broth.
  7. Provide 1 cup of chopped onion.
  8. Take 1 cup of chopped celery.
  9. You need 1 pound of herbal cornbread dressing.
  10. Provide 1 package of turkey giblets and neck.
  11. Prepare 1 tablespoon of salt divided.

After readying the ingridients, next you are good to cook your tasty Apple, Sausage, Pecan Dressing by following the instructions on this section:

  1. Preheat oven 400 degrees Fahrenheit.
  2. Boil the broth with the giblets, neck, celery and onions. Add half the salt..
  3. Mix the eggs, dressing, poultry seasonings, and boiled celery and onions..
  4. Chop the pecans and boiled eggs.
  5. Brown the sausage add the apples, pecans, sausage and apple butter.
  6. Mix the broth and boiled eggs to dressing.
  7. Mix everything and bake 30 minutes covered..
  8. Remove cover and bake 15 more minutes..
  9. Let rest 10 minutes.
  10. Serve I hope you enjoy!.

Apple Sausage Dressing is a delicious, easy to make recipe that's perfect for the holidays. Baked with apples, sausage, herbs, spices and two kinds of bread, this stuffing is great with turkey or pork and ideal to serve with gravy at Thanksgiving. Thanksgiving is just a few weeks away and I'm just giddy with anticipation! In a large bowl, combine the cornbread, stuffing mix, parsley, ginger, and salt. Mix in the celery and onion mixture, chopped apple, chopped pecans, apple juice, and beaten eggs.

Recipe : Apple, Sausage, Pecan Dressing

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step by step to make Apple, Sausage, Pecan Dressing

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