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Fast Guide to Preparing 5-Star Creamy Shrimp and Mushroom Fettuccine

How to pass the week with healthful but satisfying dishes that will make you feel happy? This healthy, fast but tasteful Creamy Shrimp and Mushroom Fettuccine recipe is the answer.

Creamy Shrimp and Mushroom Fettuccine

We hope you got insight from reading it, now let's go back to creamy shrimp and mushroom fettuccine recipe. To cook creamy shrimp and mushroom fettuccine you only need 14 ingredients and 0 steps. Here is how you achieve it.

To prepare an unforgettable Creamy Shrimp and Mushroom Fettuccine, below are the ingridients required:

  1. You need 8 oz of fettucine (or any pasta would do).
  2. Get 1 lb of medium shrimp, thawed & peeled, remove tails if desired.
  3. Get 1 tbsp. of butter.
  4. Take 1 tbsp. of olive oil.
  5. Provide 8 oz of sliced mushrooms.
  6. Take 5 cloves of garlic, minced.
  7. Prepare 1/2 tsp. of mustard.
  8. Take 2 tsp. of all purpose flour.
  9. Prepare 2 tsp. of lemon juice.
  10. Get 1 tsp of italian seasoning.
  11. Get 1 cup of chicken broth or stock.
  12. Take 1 cup of heavy cream.
  13. Use of salt and pepper to taste.
  14. Use of parmesan cheese to taste.

After preparing the components, next you are ready to make your appetizing Creamy Shrimp and Mushroom Fettuccine by following the guidances below:

Remove shrimp mixture from the skillet. Add mushrooms to the same skillet. Add the shrimp; immediately pour in half-and-half, mozzarella cheese, and Parmesan cheese. To the skillet with cooked shrimp and the mushrooms, add half-and-half, cheeses, more spices while the. Bring a large pot of lightly salted water to a boil.

Recipe : Creamy Shrimp and Mushroom Fettuccine

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step by step to make Creamy Shrimp and Mushroom Fettuccine

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