Half an Hour to Serving Extraordinary Cabbage muthiyas

Hoping to dine Cabbage muthiyas a top restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with clear instructions on producing a Cabbage muthiyas like a famous chef made.

We hope you got insight from reading it, now let's go back to cabbage muthiyas recipe. You can cook cabbage muthiyas using 17 ingredients and 5 steps. Here is how you cook it.

To make an extraordinary Cabbage muthiyas, below are the materials required:

1. Provide 1 cup of grated cabbage.
2. You need 1/2 cup of besan.
3. Get 1/2 cup of wheat flour.
4. Use to taste of Salt.
5. Provide 1/2 tsp of turmeric powder.
6. You need 2 tbsp of green chillies-ginger paste.
7. Take 1 tsp of red chilli powder.
8. Take 3 tbsp of oil.
9. Prepare of For tempering:.
10. Get 1 tbsp of oil.
11. Provide 1/4 tsp of fenugreek seeds.
12. Prepare 1/2 tsp of mustard seeds.
13. Prepare 1/2 tbsp of white sesame seeds.
14. Provide leaves of Few curry.
15. Get of For garnish:.
16. Get leaves of Chopped fresh coriander.
17. Use of Grated coconut.

After readying the ingridients, next you are ready to prepare your tasty Cabbage muthiyas by following the guidances on this section:

1. Wash cabbage leaves..and pat dry. Collect all cabbage leaves and grate them.Add little salt..and keep aside for 5 mins. In mixing bowl add grated cabbage,besan,wheat flour,salt, green chillies ginger paste, turmeric powder red chilli powder and oil..
2. Mix all together to make soft dough (if needed add 1 tsp curd/ dahi).Make four portion..Apply oil on your palms,take one portion of mixture,roll into cylinderical rolls. Similarly make other 3 rolls. Place them holes seive..
3. Place this seive in steamer cooker..steam cook cabbage muthiyas for 20 mins. Cool and cut into 1/2" pieces..
4. Do tempering of oil, mustard seeds, fenugreek seeds, white sesame seeds and curry leaves..pour this tempering on chopped cabbage muthiyas pieces..mix well. Garnish with chopped fresh coriander leaves and grated coconut..
5. Serve as hot snack in breakfast or high tea...or as side dish in dinner with khichdi- kadhi..

Cabbage Muthia is yummy but there are different ways to make it taste even more delicious. Try this recipe and give your palate a treat of good health. Seven Flour Muthia with Cabbage and Greens. Muthia is an Indian snack dish. The name is derived from the way it is made.

Recipe : Cabbage muthiyas

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