Practical Way to Homemade Tasty Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF

Hoping to eat Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with useful ways on producing a Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF like a famous chef made.

We hope you got insight from reading it, now let's go back to vickys scalloped potatoes (no milk) gf df ef sf nf recipe. To make vickys scalloped potatoes (no milk) gf df ef sf nf you only need 6 ingredients and 10 steps. Here is how you cook it.

To cook an unforgettable Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF, here are the ingridients required:

1. Get of white potatoes, peeled and thinly sliced.
2. Use of salt & pepper.
3. Take of dairy-free margarine such as Vitalite sunflower spread or Stork margarine block in the gold foil wrapper.
4. Take of large onion, peeled and thinly sliced.
5. Take of chicken or vegetable stock.
6. You need of gluten-free / plain flour.

After preparing the components, next you are ready to cook your appetizing Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF by following the procedures on this section:

1. Preheat the oven to gas 4 / 180C / 350F and grease a shallow ovenproof dish with some sunflower spread or butter.
2. Make a roux in a small saucepan by melting the sunflower spread over a medium heat then mixing in the flour.
3. Whisk in the stock a little at a time to avoid getting lumps in the sauce.
4. Cook for 2 minutes until thickened.
5. Meanwhile put a layer of potatoes in the bottom, slightly overlapping the slices as you go.
6. Sprinkle some salt and pepper over then some sliced onion then pour over a third of the sauce mixture.
7. Add another layer of potato, season with more salt and pepper and add onion on top as before, pour half of the remaining sauce over then add the final layer of sliced potato.
8. Pour the remaining sauce over the top, you could add a sprinkle of paprika over if you like.
9. Bake uncovered for 40 - 50 minutes until golden on top and the potatoes and onions are soft and cooked through.
10. You can add in pre-cooked chopped ham or bacon for extra flavour, top with shredded cheese (Veganic brand is a great vegan no-soy choice), exchange the onion for leek, add in some peas or sweetcorn, dress it up however you like!.

Recipe : Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF

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step by step to make Vickys Scalloped Potatoes (No Milk) GF DF EF SF NF

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