Half an Hour to Homemade Tasty Fried fish
Hoping to eat Fried fish a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear procedures on cooking a Fried fish like a famous chef made.
We hope you got insight from reading it, now let's go back to fried fish recipe. You can cook fried fish using 10 ingredients and 9 steps. Here is how you do that.
To prepare an extraordinary Fried fish, below are the materials required:
- You need 6 of hake undeboned fish.
- Use 2 of eggs.
- Take 250 ml of corn flour.
- Prepare To taste of salt.
- Take 150 ml of canola oil.
- Use 6 of hake undeboned fish.
- Prepare 2 of eggs.
- Use 250 ml of corn flour.
- Get To taste of salt.
- Get 150 ml of canola oil.
After readying the materials, next you are good to make your tasty Fried fish by following the guidances below:
- Pour oil in a sauce pan to deep fry the fish.
- Pour your corn flour to coat your fish.
- Beat those egg to deep on them then flour and deep fry.
- Then fry your fish when your oil it's hot to do the job.
- Your fish is done and ready to be served.
- Pour your corn flour to coat your fish.
- Beat those egg to deep on them then flour and deep fry.
- Then fry your fish when your oil it's hot to do the job.
- Your fish is done and ready to be served.
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Recipe : Fried fish
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Simple tips to make Fried fish
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