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Best Advice to Cooking Extraordinary STIR-FRY SHRIMPS WITH SHITAKEE MUSHROOMS, GREEN PEAS PODS AND OYSTER SAUCE. JON STYLE

Do you want to know ways to pass the week with healthful but satisfying dishes that will make you feel happy? This healthy, quick but delicious STIR-FRY SHRIMPS WITH SHITAKEE MUSHROOMS, GREEN PEAS PODS AND OYSTER SAUCE. JON STYLE recipe is the answer.

STIR-FRY SHRIMPS WITH SHITAKEE MUSHROOMS, GREEN PEAS PODS AND OYSTER SAUCE. JON STYLE

We hope you got benefit from reading it, now let's go back to stir-fry shrimps with shitakee mushrooms, green peas pods and oyster sauce. jon style recipe. You can have stir-fry shrimps with shitakee mushrooms, green peas pods and oyster sauce. jon style using 22 ingredients and 0 steps. Here is how you do that.

To prepare an extraordinary STIR-FRY SHRIMPS WITH SHITAKEE MUSHROOMS, GREEN PEAS PODS AND OYSTER SAUCE. JON STYLE, here are the materials required:

  1. You need of INGREDIENTS FOR STIR-FRY.
  2. Get 1 lb. of / 450 gr. Shelled and deveined shrimps.
  3. Take 1 tbsp. of Vegetable oil.
  4. Use 1 tbsp. of Sesame oil.
  5. Provide 2 of garlic cloves, minced.
  6. Use 2 tsp. of Minced ginger.
  7. You need 5 oz. of / 150 gr. Broccoli florets.
  8. Take 8 oz. of / 225 gr. Shitakee mushrooms strips, save stems.
  9. Provide 1/2 of red bell pepper, diced.
  10. Get 3/4 cup of scallions, sliced.
  11. Take of oyster sauce.
  12. Take 2 tbsp. of Oyster sauce.
  13. Prepare 2 tbsp. of Soy sauce.
  14. Get 1 tsp. of sugar.
  15. You need 1 tbsp. of Chinese rice wine or regular.
  16. Prepare 1 tsp. of Cornstarch.
  17. Get of quinoa with shitake mushroom stems.
  18. You need 3/4 cup of 3 colors quinoa.
  19. Take 1 of and 1/4 cup boiling water.
  20. Prepare 1/4 tsp. of Salt.
  21. Use of Sliced mushroom stems.
  22. Prepare 1/4 cup of green chives, sliced.

After preparing the components, next you are good to cook your tasty STIR-FRY SHRIMPS WITH SHITAKEE MUSHROOMS, GREEN PEAS PODS AND OYSTER SAUCE. JON STYLE by following the procedures below:

That being said, it would also be delicious served with shrimp fried rice, spring rolls, or drizzled with. Stir Fried Vermicelli Noodles, Barbecue Pork, Shrimp, Onions, Egg, Bean Sprouts, Bell Peppers, Hint of Fried Egg Noodles topped with Shrimp, Scallops, Squid, Straw Mushrooms, Carrots and Bok Choy in a Sautéed Seafood Combo with Black Mushrooms, Tofu, Carrots, Snow Peas and Oyster. Teriyaki Sauce, Shiitake and Shimeji Mushrooms, Asparagus, Mashed Potato. Spicy Red Curry, Prawn, Coconut Milk, Snow Peas, Water Chestnut Served with Steamed Jasmine Rice. Wok Fried Tofu, Bok Choy, Shiitake Mushrooms, Broccoli, Ginger and Garlic Sauce.

Recipe : STIR-FRY SHRIMPS WITH SHITAKEE MUSHROOMS, GREEN PEAS PODS AND OYSTER SAUCE. JON STYLE

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