Variety to Homemade Perfect Ginataang Alimasag

Wishing to eat Ginataang Alimasag a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful instructions on cooking a Ginataang Alimasag like a famous chef made.

We hope you got insight from reading it, now let's go back to ginataang alimasag recipe. You can have ginataang alimasag using 9 ingredients and 5 steps. Here is how you achieve it.

To make an extraordinary Ginataang Alimasag, below are the materials needed:

1. Get of kilo crabs.
2. Get of kilo squash.
3. Take of string beans.
4. Use of coconut milk.
5. Get of thumb ginger.
6. Take of garlic.
7. You need of onion.
8. Take of Salt and pepper.
9. Prepare of finger chilis.

After readying the components, next you are good to make your 5-star Ginataang Alimasag by following the guidances below:

1. Prepare the ingredients. Mince the garlic, chop the onions and ginger, wash the crabs, cut the string beans in 2 inch size, cut the squash into large cubes..
2. Saute garlic, onion and ginger for about 2mins then add the crabs. Continue for 5 mins..
3. Add the squash and saute for a minute. Put in half a cup of water and add salt and pepper.
4. Add the cup of coconut milk and finger chili then let it simmer for about 5 min in low heat or until the squash is soft..
5. Add the string beans and let simmer until the string beans is cooked..

Recipe : Ginataang Alimasag

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