Practical Way to Cooking Extraordinary How to make Hanami Dango

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How to make Hanami Dango

We hope you got insight from reading it, now let's go back to how to make hanami dango recipe. To cook how to make hanami dango you need 7 ingredients and 13 steps. Here is how you do that.

To prepare an unforgettable How to make Hanami Dango, below are the ingridients required:

Use 90 g of shiratamako.
Take 90 g of silk tofu.
You need 15 g of sugar.
Provide of little red food coloring.
Use of little matcha powder or green food coloring.
You need of little cocoa powder.
Use of little water.

After readying the materials, now you are ready to make your 5-star How to make Hanami Dango by following the guidances on this section:

Mix shiratamako, tofu and sugar..
Knead it till it becomes hard as an earlobe..
Divide into 3 pieces..
Add red food coloring on a dough and mix well doing the same thing another dough to be green and leave the last dough white..
Make small balls from each dough..
Boil each color dumplings at a time. Once they float in the boiling water, cook 2-3 minutes longer..
Take out from hot water, put them in a cold water..
Dry the dango dumpling with kitchen towel..
Skewer three colors dumpling the bottom is green the middle is white and the top is pink..
Mix cocoa powder and a little water like colorpaints..
Draw something on the dango dumpling..
Done !!.
If you like anko(sweet red beans) you can make like these the huts and words are anko..

The Dango Digest on the Anime Blog has a lot of ideas including how to boil instead of steam dango. Hanami Dango has three colors, Hanami dango is traditionally made during Sakura-viewing season. From the end of March to early May, sakura bloom all over Japan. Hanami means "flower viewing"; hana meaning "flower", and mi meaning "to see". "flower" in this case almost always. •Anko - made with sweetened red bean paste. •Hanami - has three colours. This is the one in the image above ↑. •Goma - used sesame seeds.

Recipe : How to make Hanami Dango

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