Best Idea to Serving Appetizing Chakalaka and Chicken Rice
Wishing to eat Chakalaka and Chicken Rice a top restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear ways on cooking a Chakalaka and Chicken Rice like a famous chef made.
We hope you got benefit from reading it, now let's go back to chakalaka and chicken rice recipe. To cook chakalaka and chicken rice you only need 12 ingredients and 9 steps. Here is how you cook that.
To cook an unforgettable Chakalaka and Chicken Rice, below are the ingridients required:
- Take of Cooking oil.
- Use 1 of small onion.
- Use 1 of medium bell pepper.
- You need 1-2 of chilli peppers.
- Take 1 of medium carrot.
- Prepare 1 of Roma tomato.
- Use 1 can of baked beans.
- Get 1 cup of cooked rice.
- Use 1 of large chicken breast.
- You need Half of or 1 chicken stock cube.
- Use of Turmeric or Curry powder.
- You need of Chicken spice.
After preparing the components, now you are good to make your appetizing Chakalaka and Chicken Rice by following the instructions on this section:
- Cut the chicken into cubes or strips and rub with the chicken spice. Set it aside..
- Dice onion, bell pepper, and chilli peppers.
- Heat up 2 tbsp of cooking oil and fry the veggies in Step 2 until soft, stirring occasionally.
- In the meantime, grate the carrot and chop up the tomato.
- Add turmeric and/or curry powder and the chicken stock cube to the veggies in the pot and stir.
- Add the carrot, tomato and chicken to the pot, stir, then close the lid and let it cook at medium heat. Stir every minute or so..
- Open the can of beans and drain most of the tomato sauce if it's a lot (I like using cheap canned beans for this but they tend to have a LOT of watery tomato sauce).
- Once the chicken and veggies are done, turn off the stove and add the beans and rice. Stir well until everything is warmed up..
- Serve and enjoy..
Recipe : Chakalaka and Chicken Rice
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