Good Idea to Serving 5-Star Mango coconut truffles
Hoping to eat Mango coconut truffles a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on producing a Mango coconut truffles like a famous chef made.
We hope you got benefit from reading it, now let's go back to mango coconut truffles recipe. You can have mango coconut truffles using 5 ingredients and 7 steps. Here is how you do that.
To cook an unforgettable Mango coconut truffles, below are the components needed:
- Take 200 gm of chopped white chocolate.
- Provide 1/4 cup of heavy cream.
- Prepare 1/4 cup of thick mango puree.
- Get 1/2 cup of dessicated coconut.
- Get 1/2 tsp of vanilla essence.
After preparing the components, next you are good to make your appetizing Mango coconut truffles by following the instructions below:
- Place the chocolate and cream in a microwave bowl..
- Microwave it at an interval of 30 seconds with constant stirring in between till the chocolate melts..
- Add in the mango puree, dessicated coconut and vanilla essence..
- Cover it with a cling fim and let it chill in refrigerator for 3-4 hours or until firm..
- Take out the mix and scoop some mix out and roll into spheres..
- Roll the truffles in more dessicated coconut..
- Let them chill in refrigerator and serve..
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Recipe : Mango coconut truffles
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Simple tips to make Mango coconut truffles
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