Fast Guide to Preparing Perfect Ojo Blanco (White Soup)

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Ojo Blanco (White Soup)

We hope you got insight from reading it, now let's go back to ojo blanco (white soup) recipe. To make ojo blanco (white soup) you need 9 ingredients and 9 steps. Here is how you do that.

To make an unforgettable Ojo Blanco (White Soup), here are the ingridients needed:

You need 200 g of a day old white crusty bread, crush removed.
You need 1 cup of whole blanced almond.
Use 4 cloves of garlic, chopped.
Use 125 ml of extra virgin olive oil.
Take 1/2 cup of sherry or white wine vinegar.
Take 1 1/2 cup of vegetable stock.
Take 2 tbs of oilve oil.
Provide 75 g of a day old white crusty bread, crush removed and cut into 1 cm extra cubes.
Prepare 200 g of seeded green grapes.

After preparing the materials, now you are ready to cook your appetizing Ojo Blanco (White Soup) by following the guidances on this section:

Soak the bread in a cold water for minutes. Then squeeze out any excess liquid..
Chop the almond and garlic in a food precessor until well ground..
Add the bread and process until smooth..
With the motor running, add the oil in the steady low stream until mixture is the consitency of thick mayonnaise. add a little water if the mixture is too thick..
Slowly add the sherry and 1/2 cup of the stock. Blend for 1 minute..
Season with salt and refrigerate for at least 2 hours..
The soup thickens on the fridge so you may need to add stock or water to thin it..
When ready to serve, heat the olive oil in the frying pan. Add bread cubes and toss over medium heat for 2 - 3 minutes or until golden brown. Dran on paper towels..
Serve the soup very cold. Garnish with grapes, bread cubes and drizzle a bit of extra virgin olive oil..

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Recipe : Ojo Blanco (White Soup)

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Simple tips to make Ojo Blanco (White Soup)

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