Recommendation to Serving Appetizing Minty Spicy Kheema (ground beef )

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We hope you got insight from reading it, now let's go back to minty spicy kheema (ground beef ) recipe. To make minty spicy kheema (ground beef ) you need 11 ingredients and 0 steps. Here is how you achieve it.

To prepare an extraordinary Minty Spicy Kheema (ground beef ), below are the ingridients required:

1. Use 150 grams of beef kheema (ground beef).
2. Get 6 tbsp of Oil to fry.
3. You need 4 of black olives, chopped.
4. You need 2 of Jalapenos or 3-4 green chillies , chopped.
5. Get 1 tsp of dry basil.
6. Take 1/3 cup of Mint leaves and Cillantro leaves , chopped. i used more mint leaves.
7. You need 3/4 tsp of Salt (add or less as per your taste).
8. Take 1 tsp of pepper.
9. Use 1/2 tsp of soy sauce.
10. You need 1 tsp of green chilly sauce.
11. Take 1/2 of of lemon squeezed into juice.

After preparing the ingridients, now you are ready to prepare your appetizing Minty Spicy Kheema (ground beef ) by following the procedures on this section:

I am from Goa originally and Kheema is the Hindi word for ground meat and it can refer to Beef, Lamb, Mutton or Chicken. We love them with bulk sausage, Italian sausage, spicy chorizo, and more. Add tomato sauce and mix well. Spicy beef keema is now ready to serve. Kheema means ground meat and in spicy kheema recipe, let's see how lovely we can turn the ground meat into wonderful dish.

Recipe : Minty Spicy Kheema (ground beef )

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step by step to make Minty Spicy Kheema (ground beef )

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