Reference to Serving 5-Star "V" spiced carrot and butternut soup
How to get through the week with healthful but satisfying dishes that will cause you feel good? This healthy, quick but tasteful "V" spiced carrot and butternut soup recipe is the answer.
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To cook an unforgettable "V" spiced carrot and butternut soup, here are the components needed:
- You need 1 of cooking spray.
- Use 300 grams of carrots, peeled and chopped.
- Provide 400 grams of butternut squash , peeled de-seeded and chopped.
- You need 1 tbsp of medium curry powder.
- You need 2 liter of hot vegetable stock.
- Prepare 2 tbsp of olive oil.
- You need 2 large of onions, thinly sliced.
- Prepare 1 tsp of black onion seeds.
- Use 1/2 tsp of cumin seeds.
After preparing the materials, now you are ready to prepare your 5-star "V" spiced carrot and butternut soup by following the instructions on this section:
Arrange the halves on a baking sheet, cut-side down. Cool for a while until you can handle it, scoop out flesh. Heat oil in a large saucepan over medium heat. Stir in celery, onion and carrot and stir to coat. Add the carrot and tomato to the baking sheet as well and sprinkle with salt and pepper.
Recipe : "V" spiced carrot and butternut soup
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