Variety to Preparing Tasty Wholemeal Chapattis
Wishing to dine Wholemeal Chapattis a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful procedures on cooking a Wholemeal Chapattis like a famous chef made.
We hope you got benefit from reading it, now let's go back to wholemeal chapattis recipe. You can cook wholemeal chapattis using 5 ingredients and 8 steps. Here is how you cook it.
To prepare an unforgettable Wholemeal Chapattis, below are the ingridients required:
- Get 125 g of plain flour.
- Prepare 125 g of wholemeal flour.
- Take 1 tsp of salt.
- Use 2 tbsp of olive oil.
- You need 175 g of hot water or as needed.
After preparing the ingridients, next you are good to make your 5-star Wholemeal Chapattis by following the guidances below:
- In a large bowl stir together the plain flour wholemeal flour and salt..
- Use a wooden spoon to stir in the olive oil and enough water to make a dough that is elastic but not sticky..
- Knead the dough onto a lightly dusted surface until smooth..
- Divide into 10 pieces or less depending on if you want bigger breads. Roll each piece into a ball and allow to rest for a few minutes..
- Heat a frying pan until hot and grease lightly..
- On a lightly floured surface and using a floured rolling pin roll out a dough ball very thinly until it resembles a tortilla..
- When the pan starts smoking put a chapatti on it. Cook until the underside has brown spots, (about 30 seconds) then flip and repeat the process..
- Continue with steps 5, 6 and 7. Keep the chapattis warm until ready to serve.--- I buttered each chapatti as I removed them and transferred to a plate to keep warm..
Recipe : Wholemeal Chapattis
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step by step to make Wholemeal Chapattis
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