Best Idea to Preparing 5-Star Pork Belly In Whisky Sauce
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We hope you got insight from reading it, now let's go back to pork belly in whisky sauce recipe. You can cook pork belly in whisky sauce using 7 ingredients and 4 steps. Here is how you do it.
To cook an extraordinary Pork Belly In Whisky Sauce, here are the materials needed:
- You need of whisky sauce.
- Get 1 of small bottle heinz tomato sauce.
- Use 1 of small bottle heinz chili sauce.
- Get 2 tbsp of light soy sauce.
- Get 5 tbsp of Brown sugar.
- Get 100 ml of whisky.
- Take 800 grams of pork belly.
After readying the materials, now you are ready to cook your 5-star Pork Belly In Whisky Sauce by following the procedures on this section:
- With 2 tbsp oil brown the pork belly first, then add all ingredients into pressure cooker on high or cast iron pot simmer Low for 1 hour or longer depending on the thickness of the pork.
- Simmer it for another 5 to 8 minute till sauce are slightly thicken and serve hot.
- Pork Belly In Whisky Sauce On Tomato Top Scallion.
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Recipe : Pork Belly In Whisky Sauce
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step by step to make Pork Belly In Whisky Sauce
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