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Best Idea to Homemade Perfect Penne Pasta

Hoping to dine Penne Pasta a top restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful ways on preparing a Penne Pasta like a famous chef made.

Penne Pasta

We hope you got insight from reading it, now let's go back to penne pasta recipe. You can cook penne pasta using 30 ingredients and 13 steps. Here is how you cook it.

To cook an extraordinary Penne Pasta, here are the ingridients needed:

  1. Use of For chicken.
  2. Take 1/2 kg of boneless chicken fillet.
  3. Provide 1 tbsp of ginger garlic paste.
  4. You need 1/2 tsp of garlic powder.
  5. Use 1/2 tsp of salt.
  6. Use 1/2 tsp of black pepper.
  7. Prepare 1/2 tsp of white pepper.
  8. Get 1 tsp of red chilli flakes.
  9. Provide 1-2 tbsp of oil.
  10. Provide 2 tbsp of butter.
  11. Prepare 1/2 tsp of chopped garlic.
  12. Use of Pasta.
  13. You need 400 gm of penne pasta.
  14. Provide as needed of Water.
  15. Provide of Sauce.
  16. You need 3 tbsp of oil.
  17. Use 2 tbsp of butter.
  18. Get 1 of onion chopped.
  19. Take 1 tsp of chopped garlic.
  20. Take 1 C of pasta water(from boiled pasta).
  21. Take 1 packet of cream.
  22. Provide 1/2 tsp of salt.
  23. Use 1 tsp of black pepper.
  24. Prepare 1/2 tsp of white pepper.
  25. Prepare 1/2 tsp of oregano leaves.
  26. Use as needed of Black olives.
  27. Take 1 tbsp of flour.
  28. You need 1 C of milk.
  29. Provide as needed of Mozzarella cheese.
  30. Prepare as needed of Cheddar cheese.

After readying the components, next you are ready to prepare your appetizing Penne Pasta by following the instructions below:

  1. Take chicken fillet and add salt, white and black pepper, ginger garlic paste, garlic powder and Chilli flakes. Leave it for marination..
  2. After chicken is marinated it needs to be shallow fried..
  3. Take a pan and add 2 tbsp oil and 1 tbsp butter in it and shallow fry the chicken fillets.
  4. When chicken starts to cook add chopped garlic to infuse more flavor..
  5. When both sides are done take them out and set aside..
  6. Boil pasta in a regular way and save 1 C of it's water to be used in sauce before draining..
  7. For sauce take a pan heat oil with butter..
  8. Add garlic and fry for a while..
  9. Now add onion. When it gets translucent add pasta water and milk..
  10. Now add flour and mix well making sure no lumps are formed..
  11. Add spices and cream. Let it cook while mixing until the sauce thickens a bit..
  12. Add cheese, pasta and olives. Mix them carefully and remove from heat..
  13. Dish out the pasta and place chicken fillet over it. Enjoy..

Penne is a very versatile type of pasta and, subsequently, popular throughout Italy and abroad. The fact that it is cylindrical means the sauce actually gets inside the pieces of pasta. The grooved version also allows the sauce to adhere to its surface, making every mouthful rich and tasty! Stir in the drained pasta then transfer everything to a large baking tin. Tip: To make this recipe gluten-free, swap the pasta for Tesco Free From penne pasta.

Recipe : Penne Pasta

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