Reference to Serving 5-Star Smoked Salmon Dip
Wishing to eat Smoked Salmon Dip a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with useful ways on cooking a Smoked Salmon Dip like a famous chef made.
We hope you got benefit from reading it, now let's go back to smoked salmon dip recipe. To make smoked salmon dip you need 7 ingredients and 3 steps. Here is how you do that.
To prepare an extraordinary Smoked Salmon Dip, below are the materials needed:
- Prepare 2 of 8 ounces of cream cheese room temperature.
- Get 3 tbsp of lemon juice.
- Provide 3 tbsp of milk.
- Take 1 1/2 tsp of dry dill weed.
- Take 2 of 4 ounce pouches of smoked salmon chopped.
- Take 1 bunch of of green onions thinly sliced.
- Use 1 can of water chestnuts chopped.
After readying the materials, now you are ready to make your tasty Smoked Salmon Dip by following the guidances on this section:
- Mix cream cheese, lemon juice and milk.
- Add the rest of the ingredients until throughly combined.
- Serve with your favorite crackers or bread.
This is a dip to impress! Serve it up at a spring brunch or turn it into little canapes by loading the smoked salmon dip on top of sliced baguette for a special evening event. This dip has a nice tangy zip from the lemon juice and prepared horseradish. The fresh herbs give an earthy and fresh taste. You can add a little heat from some Tabasco if you're feeling up to it.
Recipe : Smoked Salmon Dip
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