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Practical Method to Producing Appetizing Blue Moon Beef Stew

Hoping to eat Blue Moon Beef Stew a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Blue Moon Beef Stew like a famous chef made.

Blue Moon Beef Stew

We hope you got benefit from reading it, now let's go back to blue moon beef stew recipe. You can have blue moon beef stew using 14 ingredients and 8 steps. Here is how you do that.

To make an unforgettable Blue Moon Beef Stew, here are the ingridients required:

  1. Use of beef stew meat.
  2. Take of celery; large dice.
  3. Get of large yellow onion; large dice.
  4. Provide of butternut squash; large dice.
  5. Prepare of yellow bell pepper; large dice.
  6. Use of garlic cloves; slivered.
  7. Prepare of large scallions; julienne.
  8. Use of orange; zested.
  9. Take of ginger; grated.
  10. You need of orange dalmation fig spread.
  11. Get of blue moon white belgian ale seasoning.
  12. Prepare of Blue Moon beer.
  13. Get of beef stock.
  14. Take of clarified butter & vegetable oil; as needed.

After preparing the ingridients, next you are good to make your 5-star Blue Moon Beef Stew by following the procedures on this section:

  1. Other spices needed: 1 T onion powder, 1 T garlic powder, 2 T ground coriander, 1 bay leaf, 1 t ground jalapeño powder, kosher salt, and ground white pepper..
  2. Season meat on all sides with half the blue moon seasoning and the remaining spices including kosher salt and white pepper..
  3. Heat a combination of clarified butter and vegetable oil in a large pot. Brown beef on all sides in 2 or 3 batches to avoid over crowding the pot. Set aside..
  4. Add veggies. Season with a pinch of salt. Stir. Cook for 1 minute. Add beef..
  5. Add beer, remaining blue moon seasoning, bay leaf, and ginger. Scrape up brown bits from pot with kitchen spoon. Reduce by 3/4..
  6. Add stock and squeeze juice from orange into pot. Simmer for approximately 1.5-2 hours or until beef is tender..
  7. Whisk 1 T cornstarch with 1/4 cup cold water. Add to stew while stirring vigorously. Bring to simmer for 2 minutes. Add fig spread. Stir. Garnish with orange zest and scallions..
  8. Variations; Pork, chicken, blue moon beer, spotted cow beer, other ales or lagers, cilantro, worchestershire sauce, H1 sauce, sour cream, heavy cream, white or yellow aged cheddar, gruyere, potatoes, celery root, celery seed, lavender, herbes de provence.

Recipe : Blue Moon Beef Stew

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