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Good Idea to Serving Appetizing Sweet & Spicy Thai-Inspired Peel & Eat Shrimp for 2

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Sweet & Spicy Thai-Inspired Peel & Eat Shrimp for 2

We hope you got benefit from reading it, now let's go back to sweet & spicy thai-inspired peel & eat shrimp for 2 recipe. To cook sweet & spicy thai-inspired peel & eat shrimp for 2 you need 14 ingredients and 4 steps. Here is how you do that.

To prepare an unforgettable Sweet & Spicy Thai-Inspired Peel & Eat Shrimp for 2, below are the materials required:

  1. You need 1 pound of 31/40 head-on shrimp (we LOVE shrimp heads).
  2. Take 1 Tablespoon of chopped shallots.
  3. Provide 1 Tablespoon of chopped garlic.
  4. You need 1 Tablespoon of chopped ginger.
  5. You need 1 Tablespoon of very finely chopped lemongrass.
  6. Provide 3 of chopped Thai chilies (use more or less to taste).
  7. Take 1/4 cup of chopped basil and mint combined (I didn't have Thai basil, so I used sweet basil instead).
  8. Use 2 teaspoons of oil.
  9. Take 1/4 cup of Mae Ploy Sweet Chilli Sauce.
  10. Take 1 teaspoon of fish sauce.
  11. Provide 2 teaspoons of sambal.
  12. You need 2 Tablespoons of water.
  13. Take 1 Tablespoon of lime juice.
  14. Get of lime wedges for garnish (I like LOTS with something so sweet as Thai sweet chilli sauce).

After preparing the components, next you are good to make your tasty Sweet & Spicy Thai-Inspired Peel & Eat Shrimp for 2 by following the procedures below:

  1. In a medium high saute pan or wok, saute the shallots, ginger, garlic, lemongrass, Thai chilies, and herbs in the 2 teaspoons oil until the shallots are translucent and also browned in parts..
  2. Add in the sweet chili sauce, fish sauce, and sambal, stir to incorporate, and let caramelize for a minute or so..
  3. Add shrimp, water, and lime juice, and saute, stirring occasionally,just until all the shrimp turn a light opaque orange color. (Probably 5 to 7 minutes.).
  4. Serve with lime wedges and enjoy!.

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Recipe : Sweet & Spicy Thai-Inspired Peel & Eat Shrimp for 2

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step by step to make Sweet & Spicy Thai-Inspired Peel & Eat Shrimp for 2

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