Half an Hour to Homemade Appetizing Nepalese-style chai tea
Wishing to eat Nepalese-style chai tea a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful ways on cooking a Nepalese-style chai tea like a famous chef made.
We hope you got insight from reading it, now let's go back to nepalese-style chai tea recipe. To cook nepalese-style chai tea you need 11 ingredients and 5 steps. Here is how you do it.
To prepare an extraordinary Nepalese-style chai tea, here are the materials needed:
- Provide 2 of fresh bay leaves.
- You need 2 cups of milk of choice.
- Use 1 cup of water.
- Get 2-3 cm of chunk ginger, sliced finely.
- Take 5 of green cardamom pods.
- You need 3 of black cardamom pods.
- Prepare 1/2 stick of cinnamon.
- Take 3 of cloves.
- Get 5 of whole black peppercorns.
- Use 2 tbsp of black tea leaves.
- Get to taste of Sugar.
After preparing the materials, next you are ready to cook your 5-star Nepalese-style chai tea by following the procedures below:
- In a pan, heat the milk and water with the bay leaves. Use a medium heat so it doesn’t boil too fast. All the spices need a little time to infuse..
- Put all the spices together and crush them roughly in a mortar and pestle. They don’t have to be ground - just crushed a bit..
- Add the spices to the milk mix..
- Add the tea leaves. And bring to the boil..
- Strain the tea into a pot. Enjoy 😋.
Traditionally Indian and Nepali families have their own secret recipes, normally guarded by the elders of the family. How to make Milk Tea (Nepali taste) - YouTube. Nepal Tea is a US based social business venture promoting the high quality organic orthodox teas from Kanchanjangha Tea Estate and Research Center, Nepal. Traditional and popularly known as Daal-bhaat-tarkari-maasu-achar. This deluxe food gives you a complete innovative Nepalese cultural touch.
Recipe : Nepalese-style chai tea
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Simple tips to make Nepalese-style chai tea
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