Half an Hour to Serving Yummy Garlic and Lemon Mussels
Wishing to dine Garlic and Lemon Mussels a top restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful procedures on preparing a Garlic and Lemon Mussels like a famous chef made.
We hope you got insight from reading it, now let's go back to garlic and lemon mussels recipe. To make garlic and lemon mussels you only need 10 ingredients and 4 steps. Here is how you do that.
To make an unforgettable Garlic and Lemon Mussels, here are the ingridients needed:
- Get 1.8 kg of clean mussels,.
- Get 3 tbsp of salted butter.
- Use 4 of , garlic cloves, finely chopped.
- Take to taste of Salt.
- Prepare to taste of Ground black pepper.
- Prepare of Zest of 1 lemon.
- Get of Juice of 1 lemon.
- Get 4 tbsp of freshly chopped coriander.
- Provide 2 tbsp of olive oil.
- You need 1-3 of dried chilli (optional).
After readying the materials, next you are good to cook your 5-star Garlic and Lemon Mussels by following the guidances below:
- Preheat a pan with a lid over high heat and add the butter and garlic. Fry for 2 minutes or less. Do not let the garlic burn..
- Toss the Mussels in and cover with lid. Reduce heat to medium allow to steam for 10 minutes or until the mussels have all open..
- Add the rest of the ingredients, toss and cook for another 3-5 minutes to allow the liquid and mussels to absorb some of the flavours..
- Serve with crusty bread..
Recipe : Garlic and Lemon Mussels
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