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Practical Way to Homemade Perfect CHICKEN WITH MUSTARD SAUCE ON A BED OF WHITE RICE

Wishing to dine CHICKEN WITH MUSTARD SAUCE ON A BED OF WHITE RICE a top restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with clear instructions on preparing a CHICKEN WITH MUSTARD SAUCE ON A BED OF WHITE RICE like a famous chef made.

CHICKEN WITH MUSTARD SAUCE ON A BED OF WHITE RICE

We hope you got insight from reading it, now let's go back to chicken with mustard sauce on a bed of white rice recipe. To cook chicken with mustard sauce on a bed of white rice you need 9 ingredients and 8 steps. Here is how you achieve it.

To prepare an extraordinary CHICKEN WITH MUSTARD SAUCE ON A BED OF WHITE RICE, here are the ingridients required:

  1. Take 2 tbsp of mustard.
  2. Use 2 cup of pineapple juice.
  3. Use 1/2 of sliced onion.
  4. Provide 2 of garlic cloves.
  5. Use of Swiss knorr.
  6. Provide of ground black pepper.
  7. Get of cornstarch.
  8. You need of olive oil.
  9. Provide 2 of chicken breasts.

After readying the materials, now you are good to make your 5-star CHICKEN WITH MUSTARD SAUCE ON A BED OF WHITE RICE by following the procedures on this section:

  1. Add oil to pan.
  2. Add the two table spoons of mustard and stir till mustard gets mushy..
  3. Add the pineapple juice and stir until mustard desolves..
  4. Then add the sliced onions and garlic stir once again..
  5. Add the Swiss knorr and stir for 10 minutes..
  6. After add the two chicken breast soak them with the sauce and close the pan so it will cook..
  7. Every two minutes open the pan and soke the chicken with the sauce for about 30 min also flip the breast constantly..
  8. At the en add the pepper and to give the sauce more concistence add corn starch to the sauce and stir..

Served on a bed of brown rice. use fresh taragon for best results. serve with grilled or saute'd chicken and asparigus or french cut grean beans with crumbled baccon and onion and garlic mashed potatoes or wild mushroom rice. Just sauté the chicken until golden, then make a quick sauce from onions, water and mustard and reduce until thick. Serve with rice to soak up the sauce, and a crisp green salad. If white meat is not your thing, it would be equally delicious made with boneless chicken thighs. This pan seared chicken with an easy creamy mustard sauce is a great way to break out of that rut!

Recipe : CHICKEN WITH MUSTARD SAUCE ON A BED OF WHITE RICE

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step by step to make CHICKEN WITH MUSTARD SAUCE ON A BED OF WHITE RICE

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