Variety to Homemade Extraordinary Deep fried venison
Hoping to dine Deep fried venison a top restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with clear ways on preparing a Deep fried venison like a famous chef made.
We hope you got benefit from reading it, now let's go back to deep fried venison recipe. To cook deep fried venison you only need 4 ingredients and 4 steps. Here is how you cook that.
To make an unforgettable Deep fried venison, below are the materials needed:
- Take 1 packages of venison steak.
- Provide 1 packages of Louisiana seafood breading.
- Get 1 tbsp of mccormic montreal steak seasoning.
- You need 1 tbsp of season salt (I use black and gold cajun seasoning).
After readying the materials, now you are good to cook your 5-star Deep fried venison by following the procedures below:
- Prepare the breading by dumping the bag into a large Tupperware container or bowl. Add the tablespoons of McCormics and season salt to the breading and mix by hand..
- Cut the venison steaks into bite sized cutlets and rinse..
- Bread the venison cutlets and drop them into the frying oil of your choice ( I used peanut oil). Let them fry until they float (3-5minutes) this will ensure they are thoroughly cooked..
- Spoon the cooked cutlets from the oil and lay them on a plate with paper towel to soak up any extra cooking oil. Serve and enjoy..
The Best Recipe for Venison Smash Burgers. Make Guy Fieri-approved venison burgers at deer camp. This state-fair favorite gets a wild twist with deep-fried venison sausage. Place venison in deep fryer and, using chopsticks or a fork, separate pieces until they stop sticking together. Add all cubed ingredients to mix.
Recipe : Deep fried venison
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Simple tips to make Deep fried venison
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